The glaze is honestly my favorite part of this recipe! (The Kentucky Legend Ham was already scored so that made this much easier!) That's why we're giving one lucky Kentucky Legend fan a brand new 6-quart Crockpot plus $50 in Kentucky Legend coupons each week from now through the end of October. Remove from crock pot and allow to sit for 5 minutes before slicing. If youre not ready to let go, you can toast in the oven or bust out your mortar and pestle and grind those bad boys back to life. Pour the glaze mixture over the ham. Besides having a quality ham product, Kentucky Legend also has a consumer Ham Headquarters available - a great resource for everything from general ham information, to basic FAQs, and if you have specific questions that aren't covered there, you can email your questions, or if you need help right away, call the hotline at 1-866-343-5058 from 9 . As with most cuts of meat, a bone-in ham is more likely to stay juicy, but boneless will work, too. Posted on Published: November 6, 2018- Last updated: December 7, 2021. All of us who have had to prepare a big dinner know how much that helps when there are so many other dishes fighting for some oven space. At Five Heart Home. She is a prolific quoter of FRIENDS, lover of weekend DIY projects and procrastinating fitness enthusiast who enjoys exploring the Milwaukee-area with her husband, daughter and ugly mutt named Tyson Doodles. Transfer to crock pot. It will be a beautiful centerpiece for your holiday spread! No thatll still be just fine! Pour 1/2 cup water in crockpot. Honey glazed ham made in the slow cooker! Try to ensure that your ham is going to fit in your crock pot before buying it. Or I've halved this recipe and reduced the cooking time to use as small as a 2-pound petite ham half as an everyday, weeknight meal for my family. The first is pieces of ham pressed together. Freezing meat is perfectly fine and a great way to extend the life of your purchases, but make sure you remember when you take it out of the freezer. Move the ham cut side down to the crock pot on top of the pineapple. All content protected by Federal Copyright Laws. So, consider your slow cooker size when purchasing a ham. Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. Cook on low 7-8 hours. During this time, the meat will reheat for serving, and the glaze will seep into the ham to flavor it, making it . As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. To avoid drying out the ham, the objective is to reheat it. Thanks so much for sharing with us at Full Plate Thursday and come back to see us real soon! before serving. To be honest, cooking ham in the crockpot is perhaps one of the most brilliant holiday cooking decisions I've ever made! Not necessarily bad, but this is not what we are discussing.The second type of boneless ham will be shaped like an oval and sealed in plastic. Miz Helen. Melt the butter in a small bowl in the microwave, add poppy seeds, mustard, onion flakes and Worcestershire sauce. Pour the maple syrup over the ham. I know Ive mentioned more times than yall probably care to remember that I love cooking holiday meals and entertaining. It's recommended that you either serve and eat the ham immediately or refrigerate it. Now, I buy pieces of ham like Kentucky Legend at the grocery and make it all the time. How to Cook Smoked Pork Hocks in the Oven or on the Stove, University of Minnesota: Slow Cookers and Food Safety, USDA Food Safety and Inspection Service: Slow Cookers and Food Safety, Epidemiology and Infection: Outbreaks Attributed to Pork in the United States, 1998-2015, FoodSafety.gov: Meat and Poultry Charts. 16-20 minutes per pound at 325F, or until an instant-read thermometer reads 135F. They are brined and salted like bone-in hams, which makes them hard to get wrong. Pour 1/2 cup of apple cider in the bottom of slow cooker and place ham on top. Pile any remaining brown sugar on top of the ham. To keep your ham safe, do not thaw your ham directly on the counter at room temperature or in hot or warm water. Instructions. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside. 412 Show detail Preview View more . Beware of hot steam when you remove the foil. Banana Bread. In a small bowl, use a fork to stir the cornstarch into the water until smooth. Remove from oven and let sit for 10 minutes before serving. Lauren Habermehl for Taste of Home. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. To thoroughly thaw your ham, it will take 30 minutes per pound. I already got all the ingredients to start this in the morning before I leave for work, and really dont want to change recipes at this last minute, but I didnt see the basting part of the recipe until just now. Cover. 753 calories; protein 42.4g; carbohydrates 47.9g; fat 42.8g; cholesterol 127.2mg; sodium 2941.4mg. (Read more about What NOT to Do below.). The FDA recommends that you reheat any type of leftovers to an internal temperature of 165F, so that's what you should test for. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. Bake at 275 degrees F at 10 minutes per poundor until meat thermometer reads 135 140 degrees. In a bowl, mix mustard and brown sugar to create paste. Spread half of the cornbread mixture into the prepared baking dish. You may score the ham for easier insertion if you wish. Serve it with some fried cornbread or some cornbread muffins to make a meal. Meat only lasts a few days after this, so dont stop the efficiency now. While you may be tempted to blast your ham on high (were just reheating it, after all), warm your ham in a slow cooker low and slow. Cooked for our Thanksgiving meal. Make sure that your cooler is also in a cool place, like a garage or basement. Heres the best way. If you enjoy more of a savory ham versus sweet, it's easy to adapt this recipe. Mayonnaise. Instructions Preheat oven to 350 degrees. Ultimately, Crockpot ham is a forgiving recipe as long as youre cooking on low and keeping ham moist with enough cooking liquid in the crock. Sweet pickle relish. Combine brown sugar with reserved pineapple juice and brush on ham. Pack the brown sugar mixture on the ham and move the ham cut side down to the crock pot on top of the pineapple. These will print and be saved for your next visit. There are instructions right in the post on how to do that. Special pricing and offers are good only while supplies last. if i do not have a slow cooker, how would i cook in a standard oven? Arrange ham slices on a platter and top with pineapple rings and cherries, if desired. You can test them by smelling them if theyve lost their fragrance, thats a sign theyre expired. Click here!). As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. It might be wiser to remove that avocado pit with a spoon rather than your newly sharpened knife. Follow the recipe, as written above, swapping the ginger ale for root beer. Use a meat thermometer to ensure that the thickest and innermost parts of the meat are hotter than 165 degrees Fahrenheit. Place ham inside crock pot, flat side down. The mustard, brown sugar, and pineapple juice will create a brown sugar glaze for the ham and simmer around it. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. Cook until heated through. Cook on low for 8-10 hours or until internal temperature of 145 degrees has been reached. Place pre-cooked boneless ham in crock pot. The size of ham you buy depends on how many people you are going to feed. Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound should do the trick, depending on the type of ham (whole or half, bone-in or no bone these specifics are outlined here).. You just want to make sure the internal temperature has reached 145 degrees. Editor's Note: Originally Published March 19, 2016. Alternatively, you may reheat individual servings of ham in the microwave. We love seeing what you made! Im so glad that you did. 2018-11-06 Place the ham in your slow cooker and set to cook on low. Use toothpicks to cover surface of ham with pineapple rings. Press whole cloves into the ham so they are evenly distributed. (You can score both sides if you like). Combine the melted butter and honey and brush onto the ham. You can cook a precooked ham in a slow cooker, as it's a great way to warm it up before serving it. I hope you have a chance to try it soon if you haven't already. Take into consideration the size of your crock pot before buying a ham to make this recipe. And once thickened, it's served alongside (or drizzled all over) the ham. How to cook crock pot honey glazed ham, How long to cook a small ham in a crock pot, Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Crecipe.com deliver fine selection of quality Kentucky legend barbecue flavored ham recipes equipped with ratings, reviews and mixing tips. Place the ham in a slow cooker. Check out our infographic for picking the right-sized ham for your gathering. This process takes approximately 1015 . Always on the lookout for the most successful mom and kid-friendly brands, Colleen loves to help families get the most from their lives, while saving time and money. Dont be tempted to use hot water to speed up the thawing process, as hot water could cause the outside of the ham to heat up to a temperature where harmful bacteria are encouraged to multiply. It should take about 4 hours to cook. Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Pretty, huh! Prepare the glaze: In a small saucepan, add the cola, brown sugar, and the mustard. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Pour the remaining juice into the slow cooker. Dont worry. Learn how your comment data is processed. So are you a turkey or ham fan for big family dinners? While we appreciate your sharing our recipes, please realize copying, pasting, or duplicating full recipes to any social media, website, or electronic/printed media is strictly prohibited and a violation of our copyrights. December 16, 2013 at 12:04 PM. Slow cookers operate using a combination of direct heat from the electrical appliance along with the steam that gets trapped by keeping the lid on tight, according to the University of Minnesota. I actually have to work on Easter and planned on letting this ham cook while I am at work, which is why I looked for an 8+ hour cook time. Cook ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. Whisk together with wire whisk. If not, place cut side down. 5-6 slices ham, 10 oz shredded sharp cheddar cheese. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. In general, it takes about 8 minutes to cook a ham in an oven or stovetop oven. Cover and cook on low for an additional 30 minutes. Pour water and apple cider vinegar over ham. They are already fully cooked and ready to eat. #FreeWill #SelfLove. Would this recipe still work? Black pepper. Allow the mixture to bubble and thicken for a minute or two, stirring occasionally. This three ingredient Easy Crock Pot Ham will have you enjoying all your favorite ham dish recipes in no time flat. (Lets be honest, hams tend to rack up and there isnt always space in the fridge.) In a pan on the stovetop, heat the sauce ingredients together until everything is melted together. Editors Tip: Not sure how to carve around the ham bones? Its incredible and the perfect holiday ham! See coupon (s) for terms. Well, we've rounded up the ingredients. At Five Heart Home. It's right around 6 pounds and boneless. Baste the ham with the glaze sauce occasionally. Place the lid on the slow cooker and then cook the ham for 5 hours on low. Remove ham from the packaging and discard any flavoring packet. The Best Brown Sugar Crusted Kentucky Spiral Ham Family Savvy. If your ham includes a flavor/glaze packet -- or if it has a plastic cap over the end of the bone -- be sure to discard those before cooking. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Make the Sauce - In a medium bowl, whisk together maple syrup, pineapple juice, brown sugar, mustard, cinnamon, nutmeg, and cloves (if using).